Superb organic spice blend for roast or pan-fried beef, veal or pork.
Tip: Sprinkle "Sunday Roast" onto the meat or rub it in before roasting.
Rock salt, mustard flowers*, caraway*, fennel*, coriander*, black pepper*, garlic*, cumin*, orange and lemon granules*, and chili*.
*Certified organically grown
100gr / 3.53oz
- Rub Sunday Roast into pork chops and let marinate for 1 hour
- Grill until done